Dicey Reilly’s at Avani Pattaya is thrilled to announce the launch of our brand-new BBQ Smoker, expertly crafted to infuse every cut of meat with the rich, aromatic flavours of pine wood. This marks a bold step in our culinary journey, bringing a unique and distinctive twist to traditional smoking techniques.
Recently hosted the grand launch of its new Smoked BBQ menu, a unique take on slow-cooked, wood-smoked barbecue. The event was graced by Mr. Poramet Ngampichet, Mayor of Pattaya City; Mr. Chaiwat Tamthai, Director of TAT Pattaya Office; and Mr. Matthew Fryar, General Manager of Avani Pattaya Resort, along with distinguished guests who came to celebrate, explore, and enjoy the new signature smoked dishes.
Matthew Fryar, General Manager of Avani Pattaya Resort, shared: “Our chef carefully prepares each cut of meat by slowly smoking it to infuse a subtle aroma of pinewood. This method enhances the dish’s flavor, creating a tender, smooth taste that complements—rather than overwhelms—the natural richness of the meat. Each dish stands out with its own unique smoky profile.”
Our new BBQ menu highlights mouthwatering selections, each slow-smoked to perfection. Signature dishes include the Smoked Beef Brisket, Full Rack of Pork Ribs, Pulled Pork Burger, and our standout BBQ Sharing Platters, which are perfect for groups. Whether you’re savouring a tender half-chicken or biting into a juicy smoked brisket burger, every dish comes with our classic sides: grilled corn, baby carrots, baked potato, BBQ sauce, pickles, and coleslaw.
The use of pine wood in our smoker brings a slightly sweet, resinous aroma that elevates the natural flavour of the meats while maintaining a perfectly balanced smoke profile.
Join us and experience the next level of barbecue – crafted with care, smoked with pine, and served with heart.
Dicey Reilly’s is located next to the Royal Garden Plaza and Avani Pattaya Resort. Dicey Reilly’s is open from 12:00 noon with the full pub menu running to 11:00 pm. Happy Hour and events will be scheduled throughout the week with All Live Sports shown on various TV’s and screens. For more information on local resident offers please contact Dicey Reilly’s at 038-411-755 or contact [email protected]
BBQ Smoked Menu at Dicey Reilly’s Pattaya
Smoked Beef Brisket THB 490
250 g smoked beef brisket served with grilled corn, grilled pineapple, baked
potato, BBQ sauce, pickle and coleslaw.
Full Rack of Pork Ribs THB 795
BBQ smoked pork ribs served with grilled corn, grilled pineapple, baked potato,
BBQ sauce, pickle and coleslaw.
Half Rack of pork Ribs THB 490
BBQ smoked pork ribs served with grilled corn, grilled pineapple, baked potato,
BBQ sauce, pickle and coleslaw.
Half Chicken THB 390
400 g of young chicken served with grilled corn, grilled pineapple, baked
potato, BBQ sauce, pickle and coleslaw.
Smoked Beef Brisket Burger THB 395
Sliced of smoked beef brisket tossed with BBQ sauce served on sesame bun
with lettuce, tomato, onion, cheddar cheese, French fried and coleslaw.
Pulled Pork Burger THB 260
Smoked pulled pork topped with BBQ sauce served on sesame bun with
lettuce, tomato, onion, cheddar cheese, French fried and coleslaw.
Chicken Burger THB 260
Sliced of smoked chicken topped with BBQ sauce served on sesame bun with
lettuce, tomato, onion, cheddar cheese, French fried and coleslaw.
BBQ Platter THB 895 L
200 g of smoked beef brisket, half rack of ribs, half chicken, served with grilled
corn, grilled pineapple, baked potato, BBQ sauce, pickle and coleslaw.
BBQ Platter THB 1,350 XL
200 g of smoked beef brisket, full rack of ribs, whole chicken, pulled pork
served with grilled corn, grilled pineapple, baked potato, BBQ sauce, pickle and
coleslaw.
Brunt Hand THB 350
130 g of smoked beef brisket served with BBQ sauce, pickle and coleslaw.
